Plant-Based Transition 101
Plant-Based Transition 101 Are you new to plant-based eating, struggling to make the change or need a review? Come to PBNSG’s most popular introductory class where you’ll get key information, great ideas, and new resources for a whole food, plant-based lifestyle! The pitfalls of the Standard American Diet Where do I begin? Oil free cooking Stocking your pantry, spices and refrigerator Label reading Resources supporting plant-based nutrition Pre-registration is required to guarantee a seat.